Made in London


Made in London

Made in London by Leah Hyslop
2018 | ISBN: 1472949056 | English | 304 pages | EPUB | 112 MB

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Machine Learning with SAS


Machine Learning with SAS

Machine Learning with SAS by Saratendu Sethi
English | 2018 | ISBN: na | 164 Pages | PDF | 9.45 MB

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Machine Learning Techniques for Online Social Networks


Machine Learning Techniques for Online Social Networks

Machine Learning Techniques for Online Social Networks by Tansel Ozyer
English | PDF,EPUB | 2018 | 241 Pages | ISBN : 3319899317 | 81.71 MB
The book covers tools in the study of online social networks such as machine learning techniques, clustering, and deep learning. A variety of theoretical aspects, application domains, and case studies for analyzing social network data are covered. The aim is to provide new perspectives on utilizing machine learning and related scientific methods and techniques for social network analysis. Machine Learning Techniques for Online Social Networks will appeal to researchers and students in these fields.

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Tonight I'm Someone Else: Essays

Tonight I'm Someone Else: Essays

Tonight I'm Someone Else: Essays by Chelsea Hodson
English | June 5th, 2018 | ISBN: 1250170192 | 208 Pages | EPUB | 0.75 MB
A highly anticipated collection, from the writer Maggie Nelson has called, "bracingly goodrefreshing and welcome," that explores the myriad ways in which desire and commodification intersect.
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MacMillan Encyclopedia of Energy, Volume 2


MacMillan Encyclopedia of Energy, Volume 2

John Zumerchik, "MacMillan Encyclopedia of Energy, Volume 2"
English | 2000 | ISBN: 0028650190 | PDF | pages: 452 | 13.0 mb

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Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner By Peter P. Greweling
English | True PDF | 2013 | 546 Pages | ISBN : 0470424419 | 20.95 MB
The comprehensive guide to chocolate and candy making for professionals and serious home cooks
Chocolate and candy making is more popular and accessible than it has ever been. This book combines artisan confectionery techniques with straightforward explanations of the theory, science, and formulas at work. Fundamental information includes ingredient function and use, chocolate processing, and artisan production techniques. Professionals and home enthusiasts will find formulas and variations for gorgeous and delectable confections including dairy-based centers, crystalline and non-crystalline sugar confectionery, jellies, nut centers, and aerated confections.
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Fortress Britain?: Ethical approaches to immigration policy for a post-Brexit Britain

Fortress Britain?: Ethical approaches to immigration policy for a post-Brexit Britain

Fortress Britain?: Ethical approaches to immigration policy for a post-Brexit Britain by Ben Ryan
2018 | ISBN: 1785923099 | English | 184 pages | PDF | 0.6 MB
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MATLAB Programming Fundamentals


MATLAB Programming Fundamentals

MATLAB Programming Fundamentals by MathWorks
English | 2018 | ISBN: na | 1418 Pages | PDF | 8.66 MB

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Frommer's France 2006

Frommer's France 2006

Frommer's France 2006 by Darwin Porter
English | 7 Oct. 2005 | ISBN: 0764595415 | 803 Pages | PDF | 13 MB
Experience a place the way the locals do. Enjoy the best it has to offer. Frommer′s. The best trips start here. ∗ Comprehensive advice on the best of France, from Paris to Provence, from Normandy to Nice
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Aloes in Southern Africa

Aloes in Southern Africa

Gideon F. Smith, "Aloes in Southern Africa"
ISBN: 1770074627 | 2012 | EPUB | 136 pages | 39 MB
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